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3 ways to visit us

in store

Every Thursday and Friday, you can experience Odell Craft Barbecue handcrafted barbecue fresh off the smoker at our restaurant in downtown Redding. Choose your meats from our cutting board, add a few sides to your plate and dine in with friends. Chances are high this might become a weekly thing.

Every Thursday & Friday

From 11AM to 7PM/sold out

pre-order

We frequently sell out of barbecue before closing time, ensure that you'll get the barbecue you've been craving by pre-ordering at least 5 hours in advance. We also accept large pre-orders if you are interested in providing food for a group smaller than 30, consider our pre-order and in-store pick up option.

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catering

From weddings and corporate gatherings to ranch-style dinners and birthday parties, we know what it takes to plan a great event. So, why stress about the meal? Let us take care of the details. Our catering team will work with you to create a custom culinary experience that your guests will rave about.

CATERING FORM

Odell Craft Barbecue

Restaurantji

2022

Odell Craft Barbecue

MEATS

Central Texas Brisket

USDA prime brisket seasoned with kosher salt and black pepper. (sliced)

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Pork Spare Ribs

Seasoned with simple ingredients our ribs are so juicy and sweet. Each full rack can weigh up to 2.5 pounds and will feed 2-4 people. (Price is per pound)

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Smoked Tri Tip

USDA prime tri-tip seasoned with our signature dry rub. (sliced)

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Carolina Pulled Pork

Carolina style pulled pork smoked for 8 hours, pulled, then sauced with a light vinegar-based sauce.

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SmokeD Chicken Half

We brine our chickens overnight then smoke them for 2-3 hours. Each smoked chicken half is perfect for two people with a side or two.

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SANDWICHES

* ONLY AVAILABLE IN STORE

Central Texas Brisket SANDWICH

USDA prime brisket seasoned with kosher salt and black pepper. (sliced). Sandwiches come with pickles, pickled onions, slaw and BBQ sauce on a brioche bun.

Smoked Tri Tip SANDWICH

USDA prime tri-tip seasoned with our signature dry rub. (sliced). Sandwiches come with pickles, pickled onions, slaw and BBQ sauce on a brioche bun.

Carolina Pulled Pork SANDWICH

Carolina style pulled pork smoked for 8 hours, pulled, then sauced with a light vinegar-based sauce. Sandwiches come with pickles, pickled onions, slaw and BBQ sauce on a brioche bun.